A mouth watering dessert, low carb, low (zero) sugar, and low calorie. My own creation. Enjoy!
eHow.com, that is how I got this great idea to make a desert out of it.
Here is an easy recipe for a rice alternative for anyone who wants to avoid rice and sugar or any rice deserts. It takes about 30 minutes to make it over all.
Step 1 Wash cauliflower thoroughly. We use this vegetable wash for washing all our fruits and veggies.
Step 2 You may desire to cut the head into smaller pieces for easier handling and then process or grate cauliflower until it is the desired size of rice granules.
Step 3 Once grated into fine pieces, cook the cauliflower in microwave for 10 minutes. Pour it into a pan, add milk and sugar free or sugar and cook for 10 minutes.
Step 4 Now add coconut milk or 2% fat milk as desired.
Step 5 While the cauliflower is cooking, powder 5 to 6 Cardamom finely. Add the powder to the cauliflower and cooking for another about 5 minutes.
Step 6 Heat 2 tablespoon vegetable oil, once oil is hot add Raisins and Cashew nuts and fry in oil till Raisins and cashew-nuts become a light brown.
Once the cauliflower is nice and soft, pour it to a bowl and then add the fried Raisins and Cashew nuts just before you serve so its nice and crispy.